Grenadian specialties such as Curried Lambie mark the menu in Coyaba's two dining venues.
The Pepperpot, a casual open air dining room, serves breakfast and dinner.
The pool-side Arwakabana features lunch specialties. Guests enjoy cocktails, including the Coyaba Colada and Coyaba Special, in the Pepperpot Bar and at the swim-up bar.
Our Pepperpot Restaurant is 4 course table d'hote menus, open air, table service, serving both local and international cuisines. Open 5 times per week with in-house music.
The Arawakabana Restaurant is adjoining our swim up pool bar, open air wirth a view of the beach which is about 20m away. Buffet style bbq twice per week with steelband music.
Both our restaurants are non-smoking but smoking is allowed at the bars and lounges.
The Arawakabana and The Pepperpot Details
- Service:
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Breakfast, lunch (a la carte), dinner
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